Would you be able to find a burger that delivers flavor and satisfaction? This juicy ultimate beef burger is the answer to your burger dreams. Whether it’s a weekend barbecue or a weeknight dinner, this recipe is sure to impress your family and friends.
Picture a perfectly grilled beef patty, seasoned just right, topped with your favorite ingredients, and sandwiched between a toasted bun. It’s not just a meal; it’s a celebration of taste and texture that will leave your taste buds dancing.
The Best Juicy Burger You’ll Ever Make
This beef burger is all about flavor. A perfect blend of seasonings brings out the natural taste of the meat, creating a juicy patty that is hard to resist. Every bite delivers a satisfying combination of savory goodness, enhanced by that gooey melted cheddar atop the patty.
Ingredients That Matter
The quality of ingredients plays a vital role in burger success.
Choosing an 80/20 blend of ground beef ensures a juicy texture.
Fresh toppings like crisp lettuce, ripe tomatoes, and tangy pickles contribute to the overall experience.
Grilling to Perfection
Grilling is where the magic happens.
Preheating the grill to medium-high heat allows those patties to sear, locking in the juices while developing a delightful char.
Don’t forget to add the cheese at just the right moment for that melty finish.
The Art of Assembly
Assembling the burger is a creative process.
Start with the toasted bun, place the patty, and layer on the fresh toppings.
A drizzle of ketchup, mustard, or mayo can take the flavor over the top.
A Perfect Sidekick
A burger deserves a partner.
Golden fries add that extra crunch and satisfaction to the meal.
Pair it all with a small bowl of ketchup for dipping, and you have a winning combination.
Perfect for Any Occasion
This burger is versatile, making it ideal for casual dinners or festive gatherings.
Its inviting appearance and mouthwatering flavors will impress guests and family alike.
Whether it’s a hot summer day or a cozy evening, this burger shines on any table.
The Best Juicy Burger You’ll Ever Make
This ultimate beef burger features a tender, juicy beef patty that’s seasoned to perfection. Each bite is a delightful combination of savory and slightly smoky flavors, enhanced by melty cheese and fresh toppings.
Ingredients
- 1 pound ground beef (80/20 blend for optimal juiciness)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 4 slices cheddar cheese
- 4 burger buns
- Lettuce, tomato, pickles, and onions for toppings
- Ketchup, mustard, and mayonnaise for serving
- Olive oil for grilling
Instructions
- Prepare the Patties: In a large bowl, combine ground beef, salt, pepper, garlic powder, and onion powder. Gently mix until just combined. Form the mixture into 4 equal patties, making a slight indentation in the center of each patty to prevent puffing while cooking.
- Preheat the Grill: Preheat your grill to medium-high heat and lightly oil the grates to prevent sticking.
- Cook the Patties: Place the patties on the grill and cook for 4-5 minutes on one side. Flip the patties and add a slice of cheese on top. Cook for an additional 3-4 minutes for medium doneness.
- Toast the Buns: While the burgers are finishing, place the buns on the grill for about 1 minute until they are lightly toasted.
- Assemble the Burger: Place the cooked patty on the bottom half of the bun. Add your favorite toppings like lettuce, tomato, pickles, and onions. Drizzle with ketchup, mustard, and mayonnaise before topping with the other half of the bun.
- Serve: Enjoy your ultimate beef burger hot off the grill with a side of fries or your favorite chips.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 burgers
- Calories: 450kcal
- Fat: 28g
- Protein: 30g
- Carbohydrates: 32g
